Product Research & Development, Makati City in Quezon City, National Capital Region

JOB SPECIFICATION:
Basic Requirement
Male or Female
25 to 35 years old
Education/Experience
Graduate of BS Culinary Arts or any Food Science & Technology related courses
At least 2 to 4 years experience in Product Research & Development
Technical Skills
Has Culinary Skills
Knowledgeable in conducting Research Methodology
Has strong ideas in Food Science and Technology
Must able to conduct Market Research
With Statistical Analysis Skills
Adept in observing Food Preparation & Process Control
Has Sensory Evaluation Techniques
Familiarity and Functionality of Ingredients
Behavioral/Leadership Skills
Must be Flexible and Adaptable
Time and Stress Management Skills
Can do multi-tasking
Can work under pressure
Website
http://totalexecutivemgmt.com
Telecommuting is ok.
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